Apple Snicker Salad Recipe
If you’re looking for the ultimate crowd-pleasing treat that’s a little nostalgic and a whole lot of fun, Apple Snicker Salad is your answer. This playful dish features tart, crunchy apples mingling with chunks of chocolatey Snickers bars, all swept up in a pillowy vanilla pudding and whipped topping base. Whether you’re serving this dreamy “salad” at a potluck, a birthday party, or simply bringing it out for a sweet family surprise, it’s sure to draw “oohs” and “aahs” — and more than a few recipe requests!
Ingredients You’ll Need
-
For the Salad:
- 6 Granny Smith apples, cored and chopped
- 6 full-size Snickers bars, chopped
For the Dressing:
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 cup cold milk
- 1 container (8 ounces) whipped topping, thawed
Optional Garnish:
- Caramel sauce drizzle or extra chopped Snickers
How to Make Apple Snicker Salad
Step 1: Make the Creamy Base
In a large mixing bowl, combine the instant vanilla pudding mix and cold milk. Whisk the two together for about 2 minutes until the mixture is smooth and slightly thickened. This will form the base that brings yummy cohesion to your Apple Snicker Salad.
Step 2: Fold in the Whipped Topping
Gently add the thawed whipped topping to your pudding mixture. Use a spatula to fold it in until it’s totally blended and the texture resembles a fluffy cloud. This lightness is what truly transforms the salad into a dreamy treat.
Step 3: Add Apples and Snickers
Next comes the fun part: tip in your chopped Granny Smith apples and Snickers bar pieces. Give everything a gentle toss until each bite is coated in that sweet, creamy base. The vivid pops of green apple and chocolate pieces make the salad look just as good as it tastes!
Step 4: Chill and Meld the Flavors
Transfer your Apple Snicker Salad into a serving bowl or dish. Pop it into the refrigerator for at least 1 hour. This chill time lets the flavors absorb and blend, and the apples stay nice and crisp while the caramel from the Snickers starts to soften in lovely ways.
Step 5: Add the Finishing Touches
When you’re ready to serve, shower the top with extra chunks of Snickers and drizzle a generous ribbon of caramel sauce over the salad. This last flourish makes it look incredibly inviting—plus, who can resist a little extra caramel?
How to Serve Apple Snicker Salad
Garnishes
The easiest way to take Apple Snicker Salad from good to unforgettable is with a handful of extra Snickers bar pieces and a silky caramel drizzle right before serving. These add texture and a bakery-worthy finish.
Side Dishes
Since Apple Snicker Salad is sweet, pair it with savory picnic classics like barbecue chicken, ham sliders, or salty potato chips for a fun contrast. It also works as a “dessert salad” that sits happily on any holiday spread beside cookies and brownies.
Creative Ways to Present
Scoop it into mason jars or mini cups for a perfect make-ahead party dessert. For potlucks, try piling it into a big trifle bowl to show off those colorful layers. Or serve it in parfait glasses with extra caramel—the possibilities are as limitless as your imagination!
Make Ahead and Storage
Storing Leftovers
Keep any leftover Apple Snicker Salad tightly covered in the refrigerator. It should stay fresh and delicious for up to two days, though the apples may soften slightly over time.
Freezing
Unfortunately, this isn’t a candidate for the freezer—the creamy, whipped topping base doesn’t thaw well and the apples can lose their texture. It’s best enjoyed fresh or after a short fridge rest.
Reheating
No need to reheat! This is a cool, refreshing dessert meant to be served cold, straight from the fridge. If it’s been in the fridge a while, give it a quick gentle stir and it’s ready to go.
FAQs
Can I use different types of apples in Apple Snicker Salad?
Absolutely! While Granny Smith apples are classic for their tartness, you can mix in sweeter varieties like Honeycrisp or Pink Lady. Just keep in mind that tarter apples cut the sweetness best.
Can I make Apple Snicker Salad ahead of time?
This salad is best enjoyed the day it’s made, but you can prepare the base and chop your apples and Snickers a few hours ahead. Assemble everything about an hour before serving for the freshest texture.
What’s the best way to chop the Snickers bars?
Chill the Snickers bars in the fridge for 10-15 minutes first. This makes them easier to cut into clean chunks, so the caramel and nougat don’t stick to your knife.
Is there a way to make Apple Snicker Salad lighter?
Yes! Swap in sugar-free pudding mix, light whipped topping, and reduced-sugar chocolate bars if you want to cut a few calories but still enjoy the delicious flavors.
How can I prevent the apples from browning?
If you need to cut the apples ahead of time, toss them with a bit of lemon juice to slow down browning. Once coated in the creamy pudding mixture, the apples are mostly protected from the air.
Final Thoughts
If you’ve never tried Apple Snicker Salad before, now’s the time to roll up your sleeves and dig in. It’s easy, endlessly customizable, and delivers happiness with every creamy, crunchy, chocolatey bite. Whether you’re making it for a family gathering or a just-because treat, this dessert “salad” may just steal the show—so go ahead, give it a try and watch it disappear!
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Apple Snicker Salad Recipe
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
A delightful and indulgent dessert salad that combines the flavors of tart Granny Smith apples, crunchy Snickers bars, creamy pudding, and whipped topping. Perfect for potlucks, picnics, or a sweet treat at home.
Ingredients
For the Salad:
- 6 Granny Smith apples, cored and chopped
- 6 full-size Snickers bars, chopped
For the Dressing:
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1 cup cold milk
- 1 container (8 ounces) whipped topping, thawed
Optional Garnish:
- Caramel sauce drizzle or extra chopped Snickers
Instructions
- Prepare the Dressing: In a large mixing bowl, whisk together the pudding mix and cold milk until smooth and slightly thickened, about 2 minutes.
- Combine Ingredients: Gently fold in the whipped topping until fully combined. Add the chopped apples and Snickers to the pudding mixture and stir until evenly coated.
- Chill and Serve: Transfer to a serving bowl or dish, cover, and refrigerate for at least 1 hour before serving to allow the flavors to meld. If desired, drizzle with caramel sauce and sprinkle with extra Snickers pieces just before serving.
Notes
- For a lighter version, use sugar-free pudding mix, light whipped topping, and reduced-sugar chocolate bars.
- This salad is best served the same day to keep the apples crisp.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert, Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 31 g
- Sodium: 170 mg
- Fat: 13 g
- Saturated Fat: 7 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 41 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 10 mg
