Description
Indulge in the comforting flavors of this Chicken and Biscuit Casserole, a deliciously creamy and hearty dish perfect for any night of the week. Tender chicken, mixed vegetables, and a creamy sauce topped with golden, flaky biscuits – a satisfying meal the whole family will love.
Ingredients
Scale
Main Ingredients:
- 3 cups cooked chicken (shredded or diced)
- 1 tablespoon olive oil
- 1/2 onion (chopped)
- 2 cloves garlic (minced)
- 2 cups frozen mixed vegetables (like peas, carrots, and corn)
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Additional:
- 1 can refrigerated biscuit dough (8-count)
- 2 tablespoons melted butter
- Optional fresh parsley for garnish
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Sauté onions and garlic: In a skillet, sauté chopped onion and minced garlic in olive oil until softened.
- Add vegetables and chicken: Stir in frozen mixed vegetables, then add cooked chicken, cream of chicken soup, sour cream, chicken broth, thyme, salt, and pepper. Simmer for a few minutes.
- Transfer to baking dish: Spread the mixture in a greased 9×13-inch baking dish.
- Top with biscuits: Place biscuits on top of the filling, brush with melted butter.
- Bake: Bake uncovered for 25–30 minutes until biscuits are golden brown.
- Serve: Let rest for 5 minutes before serving. Garnish with parsley if desired.
Notes
- You can use rotisserie chicken for a quick shortcut.
- If the biscuits brown too quickly, cover loosely with foil during the last 10 minutes of baking.
- For extra richness, sprinkle shredded cheddar cheese over the filling before adding the biscuits.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 430
- Sugar: 5g
- Sodium: 840mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg