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Easy Chocolate-Covered Strawberries Recipe

Easy Chocolate-Covered Strawberries Recipe


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4.6 from 22 reviews

  • Author: admin
  • Total Time: 20 minutes plus chilling time
  • Yield: 20 strawberries 1x
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in these luscious Easy Chocolate-Covered Strawberries for a delightful treat that is perfect for any occasion. Whether you’re looking for a romantic dessert or a simple snack, these chocolate-dipped strawberries are sure to impress!


Ingredients

Scale

Fresh Strawberries:

  • 1 pound fresh strawberries with stems, washed and thoroughly dried

Semisweet or Dark Chocolate:

  • 8 ounces semisweet or dark chocolate, chopped

White Chocolate (optional):

  • 4 ounces white chocolate, chopped

Instructions

  1. Prepare the Chocolate: Line a baking sheet with parchment paper. Melt the semisweet or dark chocolate until smooth.
  2. Dip the Strawberries: Dip each strawberry into the melted chocolate, then place on the baking sheet.
  3. Add White Chocolate (optional): Drizzle melted white chocolate over the dipped strawberries.
  4. Chill and Serve: Refrigerate the strawberries until the chocolate sets, then enjoy!

Notes

  • Ensure strawberries are dry to help the chocolate adhere.
  • Get creative with toppings like nuts, sprinkles, or coconut.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert, Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 strawberries
  • Calories: 120
  • Sugar: 12 g
  • Sodium: 5 mg
  • Fat: 7 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg