Description
This Easy Pistachio Cheesecake is a delightful no-bake dessert that combines creamy cream cheese with instant pistachio pudding for a smooth and flavorful treat. With a classic graham cracker crust and topped with whipped topping and chopped pistachios, it’s perfect for a quick yet impressive dessert that requires minimal effort and chilling time.
Ingredients
Scale
Crust
- 1 (9-inch) graham cracker crust
Filling
- 2 (8-ounce) packages cream cheese, softened
- 1 (3.4-ounce) box instant pistachio pudding mix
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup milk
- 1 cup whipped topping, plus more for garnish
- green food coloring (optional)
Topping
- 1/4 cup chopped pistachios
Instructions
- Prepare the cream cheese: In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy, ensuring there are no lumps.
- Add pudding and flavorings: Mix in the instant pistachio pudding mix, granulated sugar, vanilla extract, and milk. Continue beating until all ingredients are fully combined and the mixture is thick and uniform.
- Incorporate whipped topping: Gently fold in the whipped topping to preserve its light texture, blending it evenly throughout the cream cheese mixture for a fluffy consistency. Add a few drops of green food coloring if desired for a vibrant green color.
- Fill the crust: Spoon the cheesecake filling into the pre-made graham cracker crust. Use a spatula to smooth the top evenly for an attractive finish.
- Chill: Cover the assembled cheesecake with plastic wrap or foil and refrigerate for at least 4 hours, or until the filling is fully set and firm.
- Garnish and serve: Before serving, garnish the cheesecake with additional whipped topping and sprinkle with chopped pistachios for added texture and visual appeal.
Notes
- For a no-crust option, serve the mixture layered in serving glasses to create pistachio cheesecake parfaits.
- Leftovers should be stored in the refrigerator and consumed within 4 days for best freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
