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Rocky Road Delight Recipe

Rocky Road Delight Recipe


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4.6 from 13 reviews

  • Author: admin
  • Total Time: 2 hours 15 minutes
  • Yield: 16 squares 1x
  • Diet: Non-Vegetarian

Description

Indulge in the rich, chocolatey goodness of Rocky Road Delight, a classic no-bake dessert that combines sweetened condensed milk, marshmallows, nuts, and graham crackers for a delightful treat.


Ingredients

Scale

Chocolate Mixture:

  • 2 cups semi-sweet chocolate chips
  • 1 tablespoon unsalted butter
  • 1 can (14 oz) sweetened condensed milk
  • 1 teaspoon vanilla extract

Additional Mix-Ins:

  • 1½ cups mini marshmallows
  • 1 cup chopped walnuts or pecans
  • ½ cup crushed graham crackers (optional)


Instructions

  1. Prepare Chocolate Mixture: Line an 8×8-inch baking dish with parchment paper or foil and lightly grease it. In a medium saucepan over low heat, melt the chocolate chips and butter together, stirring constantly until smooth.
  2. Add Sweetened Condensed Milk: Add the sweetened condensed milk to the melted chocolate mixture and continue stirring until fully combined and glossy.
  3. Finish the Fudge: Remove from heat and stir in the vanilla extract. Allow the mixture to cool slightly for 2–3 minutes, then gently fold in the mini marshmallows, chopped nuts, and crushed graham crackers if desired.
  4. Set and Chill: Pour the mixture into the prepared pan, spread evenly, and chill in the refrigerator for at least 2 hours or until firm.
  5. Serve: Once set, lift the dessert out of the pan and cut into squares to enjoy!

Notes

  • For a fun twist, experiment with colored mini marshmallows or try different nuts like almonds or peanuts.
  • Store any leftovers in an airtight container in the refrigerator.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 230
  • Sugar: 22g
  • Sodium: 50mg
  • Fat: 13g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg